For one week, the T SBC and their English teacher Ms Pink lived according to the 100 mile diet – that means, we tried to only eat or drink things that grow, are harvested and produced within a range of 100 miles from where we live.

Only regional produce? In January? In the midst of a pandemic? Why on earth would we do that?

The idea behind it is to reduce our carbon foot print by not transporting food over long distances and avoiding water-intensive crops from monocultures destroying biological diversity. So for one week, it meant: goodbye coffee and chocolate, hello milk and honey.

Read on to find out about our experiences:

Voici un projet de coopération, qui a qui a pu aboutir, malgré les aléas du Covid-19: Ils’agit d’un rap, que des élèves en option musique ont composé grâce à la collaboration de la Jazz & Rock Schulen de Freiburg. Cliquez ici pour écouter le rap et ici pour le texte.

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